Ingredients

• Shishito peppers

• 2 tbsp soy sauce/ liquid amino’s

• 1 tbsp avocado oil

• A sprinkle of sesame seeds

Method

Heat your skillet on medium/high heat with avocado oil. Once it gets hot, add the peppers! Cook on each side for 3-5 minutes. Once cooked—add the soy and sesame seeds! Enjoy.